Early Heritage and Government Vision
Marlborough's viticulture began in 1873 when David Herd planted 0.4 hectares of Brown Muscat at Auntsfield, producing a red port-style wine until his death in 1905. The original cellar was restored in the 2010s, and a statue of Herd now stands at Blenheim Airport.
Official interest grew in January 1897, when the Department of Agriculture published an article on viticulture. By 1904, the Government Viticulturist reported that local wines compared favourably with imported European vintages, and called for regulation against adulterated wine - a vision for genuine regional production that would take seventy years to realise.
First Vines Planted1873
Commercial Revival1973
Key ValleysWairau & Awatere
Permanent GalleryBrayshaw Park
Gallery Collections and Exhibition Credits
The Wine Exhibition brings this history to life with rare and iconic wines, vintage vineyard tools, hand-operated presses, laboratory equipment, and barrel cooperage. Interactive displays, oral histories, and archival photographs trace the evolution of local brands and the people behind them.
Curated by Dr Adam Friend - a scientist and viticulture expert - and designed by Sally Papps, with project management by Virginia Watson, the exhibition is supported by grants from Marlborough District Council, Marlborough Lines, and The Lotteries Commission. Major sponsors include Hunter's Wines, Auntsfield, Yealands, Jackson Estate, Nautilus, Wither Hills, Forrest, Lawson's Dry Hills, Fromm, Villa Maria, and many more. We gratefully acknowledge the donations and volunteer work of John Rainey, Belinda Vavasour, Jenny Pierson, Pam and Tom Woodward, and the Marlborough Historical Society.
Plan Your Visit to the Wine Exhibition
The Wine Exhibition is open during regular museum hours: Sunday, Tuesday & Thursday, 11:00 AM - 3:00 PM. It is an ideal first stop before exploring the region's wineries.